Italian Herbs & Cheese Bagels

If garlic bread and a bagel had a really good idea, this would be it.

Our Italian Herbs & Cheese Bagels are made with cheddar and Parmesan cheese, plus plenty of garlic and Italian herbs mixed right into the dough. They're boiled, then baked for that classic chewy bagel texture with a golden crust.

They're one of our favorites for breakfast sandwiches, deli sandwiches, or alongside a bowl of soup or pasta. They also make pretty incredible garlic toast—just slice, butter, and toast.

Handmade from scratch in small batches on our family farm.