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Sweet Breads

Our Sweet Breads are soft, tender loaves baked the way they’ve been made in farm kitchens for generations. Rich with flavor and just sweet enough, they’re the kind of breads meant to be sliced thick, shared often, and enjoyed with a cup of coffee at the table. Each loaf is made in small batches using simple ingredients, with flavors that follow the seasons and bring back a little bit of that “something in the oven” feeling.

Double Chocolate Zucchini Bread

Moist, rich, and full of deep chocolate flavor, this one’s the sneaky superstar of summer baking. We start with...

Lemon Blueberry Bread

Bright, fresh, and bursting with flavor—our Lemon Blueberry Bread is like a slice of sunshine! Made from scratch with...

Cinnamon Swirl Bread

Tender and moist with a rich ribbon of cinnamon sugar throughout, this quick bread is finished with a light drizzle...

Banana Bread

Moist, tender, and full of real banana flavor—this classic loaf is anything but basic. Made from scratch with ripe...

Double Chocolate Banana Bread

Rich, moist double chocolate banana bread made with ripe bananas, cocoa, and plenty of chocolate chips folded into...

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