Rustic 7 Grain Bread

Our Rustic 7-Grain Bread is a hearty, wholesome loaf made with a blend of grains and flax for added texture and flavor. Like our other rustic breads, it has that classic artisan look and crust—but it’s a yeast bread, slow-proofed and fermented to develop depth without the tang of sourdough.

The mix of grains adds a lightly nutty taste and a satisfying chew, while flax brings a subtle richness. This loaf slices beautifully and really shines when toasted, making it a favorite for breakfast toast, sandwiches, and everyday meals.

Baked in small batches using simple ingredients, it’s sturdy enough to hold up to a loaded sandwich and versatile enough to keep reaching for all week.